Recipes made with Mayonnaise

Mayonnaise is a creamy and tangy condiment that is made from a combination of oil, egg yolks, vinegar or lemon juice, and seasonings. It has a smooth and rich texture with a distinct flavor that is both savory and slightly tangy. Mayonnaise is a versatile ingredient that can be used in a wide variety of dishes and recipes. It is commonly used as a spread for sandwiches and burgers, as a base for salad dressings and dips, and as a binding agent in dishes like coleslaw and potato salad.